Surprise O'Canada Cheesecake Tarts
I do not own much red in my wardrobe. In fact, the only red I DO own, is for one day only. That day, of course, is Canada Day. Us Canadians love to make...
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Hand mixer
- Spoon
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Refrigerator
- Cooling rack
- Toothpick
Ingredients
- 24 frozen mini tart shells, thawed
- 3 pkgs (blocks) plain cream cheese
- 1 tsp vanilla
- 1 cup white sugar
- 3 eggs
- Red food dye (we used the gel variety)
- Optional - whipped cream
- Optional - Canada Day sprinkles
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