Spicy Tava Idli Recipe
Get a step-by-step recipe of the classic South Indian Breakfast Recipe, Spicy Tava Idli. This recipe will tell you how to cook Tava Idli within minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.idfreshfood.com.
Cooking tools:
- Griddle
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Plate
Ingredients
- Leftover Idlis
- Butter: 1 Tbsp
- Garlic: 1/2 Tsp (either finely chopped or paste)
- Onions: 1/2 Cup (finely chopped)
- Tomatoes: 1/2 Cup (finely chopped)
- Chilli Powder: 1/2 Tsp
- Pav Bhaji Masala: 1 Tsp
- Lemon Juice: 1 Tsp
- Salt: As per Taste
- Coriander leaves: Handful (Chopped)
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