Spaghetti with Cheese and Sausage | Meals with Kraft

Ingredients

• 500 g beef mince
• 250 g beef sausages, sliced
• 1 cup Kraft Cheddar Cheese Blocks, shredded
• 1 pack of cooked spaghetti
• 1 onion, finely chopped
• 2 garlic cloves, minced
• 3 tbsp cooking cream
• 2 cups tomato juice
• 2 tbsp tomato paste
• 4 tbsp tomato ketchup
• ½ tsp sugar
• 1 tbsp oil
• salt and black pepper to taste