Association Franco-Britannique | Recipes | Chocolate fondant

Association Franco-Britannique | Recipes | Chocolate fondant

www.afb-vendee.org

Ingredients for 4 people (Thermomix TM5) – 100 gr of dark chocolate 70% of cocoa – 70 gr of butter – 3 eggs – 50 gr of caster sugar Preparation – Preheat the ov

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Ingredients

  • 100 gr of dark chocolate 70% of cocoa
  • 70 gr of butter
  • 3 eggs
  • 50 gr of caster sugar

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