Buffalo Shrimp & Elote Flatbread - Recipe | King and Prince Seafood

Buffalo Shrimp & Elote Flatbread - Recipe | King and Prince Seafood

kpseafood.com

Experience delicious Buffalo Shrimp & Elote Flatbread with spicy shrimp and cheesy toppings. Perfect for parties or a tasty meal!

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Ingredients

  • 9 Each Spicy Buffalo Tail-Off Shrimp 42/58 ct. (Item# 057560)
  • 1 Each Flat Bread
  • 1 Each Sweet Corn, Roasted, Cut Off Cob
  • 1/4 Cup Sour Cream
  • 1/8 Cup Mayonnaise
  • 1/2 Each Lime, Fresh, Zest
  • 1 Each Garlic
  • To Taste Cayenne Pepper
  • To Taste Salt
  • 2 Ounces Pepperjack Cheese, Shredded
  • 2 Ounces Cotija Cheese, Crumbled
  • 2 Sprigs Cilantro, Fresh, Chopped
  • 1 Each Lime, Fresh, Wedge

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