Ham Steak Milanese | Farmland Foods
This fuss-free Ham Steak Milanese has “winter comfort food” written all over it—our savory Ham Steaks dipped in seasoned breadcrumbs fried to crispy perfection. Top with a lemony, buttery caper...
Ingredients
- Farmland Ham Steaks, 16 Ounces
- All Purpose Flour, 2 Cups
- Eggs, 3
- Water, 1 Cup
- Seasoned Breadcrumbs, 2 Cups
- Oil for Frying
- Shallots, Minced, 1
- White Wine, ½ Cup
- Lemons, Juiced, 3
- Capers, Drained, 4 Ounces
- Unsalted Butter, Cubed, 6 tablespoons
- Romano Cheese, Grated, ½ Cup
- Flat Leaf Parsley, Chopped, 3 Tablespoons
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