Sesame Chicken Dumplings in Spicy Broth with Garlic Crisps
Best for nights when you’re craving Chinese but want a healthy made at home meal.
Ingredients
- 3 cups low sodium chicken broth
- 2 tablespoons plus, 1/4 cup low sodium soy sauce or tamari
- 1/2 cup Panko breadcrumbs
- 1 pound ground chicken or pork
- 2 tablespoons fresh grated ginger
- 1/4 cup plus, 1 tablespoon raw sesame seeds
- 4 cloves garlic, thinly sliced or smashed
- crushed red pepper flakes
- green onions for serving
- 24-26 round dumpling or wonton wrappers
- black pepper
- 3-4 medium shallots, thinly sliced
- 1 clove garlic, minced or grated
- 2 tablespoons rice vinegar
- 2 cups roughly chopped spinach or bok choy
- 5 tablespoons sesame or olive oil
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