Beef schnitzel burger Recipe | Beef + Lamb New Zealand

Beef schnitzel burger Recipe | Beef + Lamb New Zealand

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Ingredients

  • 4 slices Quality Mark beef schnitzels
  • 1/4 cup plain flour
  • 1 egg
  • 2 cups dried breadcrumbs i
  • oil
  • kosher salt
  • black pepper
  • 4 hamburger buns
  • 4 tsp mayonnaise
  • 4 good handfuls green cabbage
  • cauliflower pickle
  • 400g cauliflower
  • 3 Tbsp bread and butter pickles
  • 2 Tbsp yoghurt
  • 1 tsp Dijon mustard

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