To-Die-For Potatoes | Lazy Cooking

To-Die-For Potatoes | Lazy Cooking

lazycooking.com

Oh no sir, this side dish doesn't mess around. Its name isn't hyperbole, just an honest-to-goodness truth about how amazing it tastes. To-Die-For Potatoes are just so amazing: golden, cheesy, creamy,...

View Original

Share this recipe:

Ingredients

  • 2 tablespoons unsalted butter, melted
  • 1 1/2 cups whipping cream
  • 2 cloves garlic, minced
  • 2 1/2 pounds russet potatoes
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 teaspoons fresh thyme leaves, optional
  • 2 1/2 cups Gruyère or mozzarella cheese, freshly grated

More Like This