Guinness and Black Bean Chili Con Carne
A can of Guinness adds a richness to this classic Chili con Carne recipe that you won't find with your average, everyday bouillon.
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Ingredients
- 1 vidalia onion, chopped
- 3 tbsp olive oil
- 2 tbsp ground cumin
- 1 tbsp dried oregano
- 1 tsp each sea salt and cracked black pepper
- 2 lb lean ground beef
- 2 tbsp smoked paprika
- 2 tbsp chili powder
- 4 tbsp malt vinegar
- 6 tbsp tomato paste
- 2 14oz cans of diced plum tomatoes
- 1 19 oz can black beans
- 1 can Guinness stout or other dark beer
- 2 cups sliced cremini mushrooms
- Steamed basmati rice (for serving)
- 1/2 cup sour cream
- 1 cup grated aged cheddar
- sliced green onions
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