Crispy Tofu & Ramen Noodle Bowl – Dr. McDougall's Right Foods
Looking for a tasty and filling meal? Try Right Foods' crispy tofu ramen noodle bowl recipe for a flavorful dish that's sure to satisfy your hunger!
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Stove
- Pot
- Colander
- Pan
- Whisk
- Measuring spoon
- Measuring cup
- Spatula
- Tongs
- Serving bowl
- Kitchen timer
Ingredients
- 1 sweet potato, cubed
- 1 tablespoon agave
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 1/2 block extra firm tofu
- 1/2 teaspoon nutritional yeast
- 1/4 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1 unit Right Foods Vegan Miso Ramen
- 1 small head broccoli, cut into florets
- 1/4 cup water
- Pinch of salt
- 2 tablespoons powdered peanut butter
- 2 teaspoons flavor packet
- 2 teaspoons agave
- 2 tablespoons water
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