Mexican-Style Quinoa | Schnucks

Mexican-Style Quinoa | Schnucks

schnucks.com

This Mexican-Style Quinoa recipe is vegan-friendly, quick and affordable. Between the satisfying black beans, crunchy corn, filling quinoa and hearty avocado, you have a delicious main dish or side.

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Ingredients

  • 1 tbsp. Schnucks olive oil
  • 1 cup Schnucks no-salt-added black beans, drained & rinsed
  • 1/2 cup Schnucks freshly frozen whole-kernel corn
  • 1 tsp. Schnucks chili powder
  • 1 cup cooked quinoa
  • 1 (10 oz.) can Schnucks Mexican-style diced tomatoes, undrained
  • 1 avocado, peeled, pitted & diced
  • 1 lime, cut into wedges, for garnish

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