Lazy trout - Legendary Recipes %
Lazy trout. The gentle and juicy red fish emphasized with a light aroma and a sour taste of a lemon, baked in an oven. This fine dietary dish which is
Ingredients
- chilled fillet on the leather of a salmon or trout – 500-600 g or 2 thick fish stakes (gross weight approx. 700-800 g)
- juice of 1/4 small lemons weighing about 100 g or to taste
- salt – to taste
- ground black or a mix of 4 types of pepper – to taste
- fennel greens for ornament (optional)
- lemon for ornament – 2-4 circles (optional)
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