Carrot Miso Ginger Beauty Noodles | FOOD MATTERS®

Ingredients

• 6 large carrots, spiralized (yields 9 cups)
• 2 cups of shelled organic edamame
• 2 cups cooked brown rice or quinoa
• 1 avocado, cubed
• 2 Tbsp fresh mint to top
• 2 Tbsp ground sesame seeds
• 3 Tbsp organic red miso paste
• 1/4 cup rice vinegar
• 2 Tbsp roasted sesame oil
• 2 tsp honey
• 2 tsp freshly grated ginger
• 2 Tbsp reduced sodium tamari