Fontina, Ham, and Sun-Dried Tomato Grilled Sandwiches | Savory
We’re big fans of Fontina—a creamy Italian cheese that’s just perfect for melting—but mayo is the real secret weapon here, as it ensures crisp, golden sandwiches without the need to add oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- ⅓ cup mayonnaise
- 8 slices multigrain bread
- ½ cup sundried tomato pesto
- 3 oz sliced Fontina cheese
- 4 oz sliced ham
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