Easy Apple Galette

Name: Easy Apple Galette
Ingredients: 1 package piecrust (not in a shell); 3 large apples (like Honeycrisp, Jonathan or Granny Smith)--peeled, cored and thinly sliced; 2 tablespoons lemon juice; 1 teaspoon pure vanilla extract; ¼ cup sugar; ¼ cup brown sugar; 3 tablespoons all-purpose flour; 2 teaspoons cinnamon; Pinch of salt; 1 egg; 1 tablespoon water; 2 tablespoons turbinado (raw) sugar

www.purewow.com

In the world of baked goods, the galette is pie’s easygoing friend. So, when life gives you apples, make this super easy apple galette. Bonus: No pie dish needed.

View full recipe on www.purewow.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.

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Cooking tools:

Rolling pin
Pastry brush
Apple corer
Peeler
Oven
Baking sheet
Parchment paper
Refrigerator
Mixing bowl
Whisk
Chef's knife
Cutting board
Measuring cup
Measuring spoon

Ingredients

1 package piecrust (not in a shell)
3 large apples (like Honeycrisp, Jonathan or Granny Smith)--peeled, cored and thinly sliced
2 tablespoons lemon juice
1 teaspoon pure vanilla extract
¼ cup sugar
¼ cup brown sugar
3 tablespoons all-purpose flour
2 teaspoons cinnamon
Pinch of salt
1 egg
1 tablespoon water
2 tablespoons turbinado (raw) sugar