Grilled NY Steak With Cornbread Salad | Traeger Grills

Ingredients

• Unsalted butter, for greasing
• 3/4 Cup all-purpose flour
• 3/4 Cup yellow cornmeal
• 1/4 Cup sugar
• 1 1/2 Teaspoon kosher salt
• 1 1/2 Teaspoon baking powder
• 1 Teaspoon baking soda
• 1/2 Cup thinly sliced green onions
• 2 Teaspoon minced jalapeño with seeds
• 1 1/4 Cup buttermilk
• 2 Large eggs
• 1/4 Cup (1/2 stick) unsalted butter, melted and cooled
• 2 New York strip steaks
• To Taste kosher salt
• To Taste freshly ground black pepper
• 2 heirloom tomatoes, cut into 1/2-inch pieces
• 1 avocado, pitted and diced
• Sliced red onion
• 1 green bell pepper, seeded and cut into 1/2-inch pieces
• 1 Tablespoon olive oil
• Juice of 1 lemon