Tteokbokki – Gotham Grove

Ingredients

• 400-500g rice cakes*
• 1 scallion, chopped
• 1/2 medium sized onion, thin slices
• 200g cabbage, thinly sliced
• 1 1/2 cup vegetable or dashi stock
• 3 tablespoons gochujang or aged vinegar gochujang
• 1 tablespoon ganjang/soy sauce
• 1 1/2 tablespoon raw turbinado sugar**
• 1 teaspoon gochugaru**
• 1 teaspoon infrared-roasted sesame seeds
• 1 teaspoon infrared-roasted sesame oil