Tuna and anchovy runner beans
Grilled tuna with a herb coating, served over runner beans tossed in a caper-anchovy dressing and smashed new potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cheeseontoast.uk.
Ingredients
- Handful Basil
- 1 Spring Onion
- Handful Parsley
- 2 tbsp Mint
- 1 small Lemon zest and juice
- 2 tbsp Extra virgin olive oil
- 1 tbsp Dijon mustard
- 1 tbsp Capers
- 6 Anchovies chopped
- 300g Runner beans
- 2 Tuna steaks
- 300g New potatoes
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