Blueberry and Roasted Beet Salad - The Paleo Diet®

Blueberry and Roasted Beet Salad - The Paleo Diet®

thepaleodiet.com

This roasted beet salad made with microgreens and sweet blueberries is loaded with antioxidants, vitamins, and minerals.

View full recipe on thepaleodiet.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thepaleodiet.com.

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Ingredients

  • 3 lbs. beets, peeled and quartered
  • 4 Tbsp. olive oil, divided
  • 1⁄2 onion, thinly sliced
  • 2 Tbsp. fennel seeds
  • 2 Tbsp. apple cider vinegar
  • 1⁄2 tsp. lemon juice
  • 1⁄2 tsp. whole-grain mustard
  • 1 tsp. garlic clove
  • 1⁄2 tsp. raw honey
  • 1⁄2 cup blueberries
  • 1⁄4 cup pistachios, raw and unsalted
  • Thinly sliced radishes, for garnish
  • Microgreens, for garnish
  • Freshly ground black pepper, to taste

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