Herb Crusted Beef – Fustini's Oils & Vinegars

Herb Crusted Beef – Fustini's Oils & Vinegars

www.fustinis.com

Herb Crusted Beef Submitted by Chef Mike Kenat, Guest Chef Meat and Poultry Ingredients Ingredients - 4 (6 oz) steaks or beef of choice - 1 tablespoon sugar -

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Ingredients

  • 4 (6 oz) steaks or beef of choice
  • 1 tablespoon sugar
  • 1 tablespoon salt
  • 3 ounces bread crumbs
  • 2 tablespoons parsley
  • 1 teaspoon chives
  • 1/2 teaspoon Kosher salt
  • 1/2 teaspoon ground black pepper
  • 1 tablespoon parmesan cheese
  • 1 tablespoon Fustini’s Meyer Lemon olive oil
  • 1 tablespoon Horseradish Mustard
  • 1 tablespoon Fustini’s Butter olive oil
  • 1 tablespoon Fustini’s Garlic olive oil

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