Orange Tapioca Pudding Recipe

Orange Tapioca Pudding Recipe

www.epicurious.com

The unique texture of tapioca—creamy pudding studded with soft, slightly chewy pearls—inspires intense devotion among fans. This version gets lively citrus flavor from four incarnations of...

Keywords

  • pudding
  • fruit dessert
  • grand marnier
  • orange
  • tapioca
  • nut free
  • gluten free
  • vegetarian
  • make ahead
  • simmer
  • electric mixer
  • stand mixer
  • gourmet
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Ingredients

  • 2 navel oranges
  • 2 tablespoons orange liqueur such as Grand Marnier or Cointreau
  • 1/3 cup plus 3 tablespoons sugar, divided
  • 1/3 cup tapioca pearls (preferably 1/8 inch; not quick-cooking)
  • 3 cups whole milk
  • 2 large eggs, separated
  • 1/2 cup chilled heavy cream

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