Pumkin Risotto with Crispy Sage Recipe | Say Mmm
Recipe, grocery list, and nutrition info for Pumkin Risotto with Crispy Sage. This Pumkin Risotto with Crispy Sage recipe contains rice, butter, fresh sage leaves, sunflower oil, olive oil and more.
Keywords
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- Pumkin Risotto with Crispy Sage nutrition
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Ingredients
- 570 ml / 1 pint vegetable or chicken stock
- 1 small onion, chopped
- 12 fresh sage leaves, chopped finely
- 2 tbsp olive oil
- 170 g / 6oz arborio (risotto) rice
- 250 g / 9oz pumpkin or butternut squash, diced small
- 50 g / 2oz butter
- salt and freshly ground black pepper
- 12-16 fresh sage leaves
- 2 tbsp sunflower oil
- piece fresh parmesan, or vegetarian parmesan-style grating cheese
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