Swedish Meatballs
Experience the warmth of home with tender Swedish meatballs, perfect for Christmas Eve. Serve with mashed potatoes and sautéed green beans for a classic Midwestern feast.
Ingredients
- 1⁄2 cup milk
- 1 cup cubed French or white bread
- 1.5 pounds ground beef
- 1 pound ground pork
- 1 egg
- 1 yellow onion, chopped
- 2 tbsp instant oatmeal
- 2 tsp kosher salt
- 1⁄2 tsp ground pepper
- 1⁄4 tsp allspice
- 1⁄4 tsp ground cloves
- 1⁄4 cup Sizzle Extra Virgin Olive Oil
- 1⁄4 cup flour
- 2 cups chicken or beef broth, warmed
- 1 cup whole milk, warmed
- 1⁄2 tsp kosher salt
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