Brioche Easter Bunnies Recipe | Panasonic Experience Fresh
Not just for Easter, these brioche bunnies are an adorable accompaniment at the breakfast table.
Ingredients
- flour: 250g
- dry yeast: 8g (1 pack)
- sugar: 2 tbsp
- milk: 150ml
- butter: 1 tbsp
- eggs: 2
- pearl sugar: 3 tbsp
- chocolate: 50g melted
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