Easter Bunnies - Recipe | Bonapeti.com
Enjoy the easter bunnies from a master chef. Sift flour into a deep bowl, dissolve yeast in milk in a well and add more flour. Leave in a warm place for
Keywords
- easter bunnies
- easter bunnies recipe
- how to make easter bunnies
Ingredients
- flour - 2 1/2 cups (600 g)
- milk - 1 cup (250 ml)
- yeast - 2 2/3 tbsp (40 g)
- butter - 2/5 cup (100 g) cow
- eggs - 3
- sugar - 2/5 cup (100 g)
- lemons - zest of 1/2 lemon
- sugar - 3 1/3 tbsp (50 g) powder
- salt - 1 - 2 clips
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