Pork san choy bow
Chinese hoisin sauce adds flavor to pork mince in this quick and easy lunch recipe balanced with crisp iceberg lettuce. Serves 4 | Prep: 15M | Cook: 10M | Total: 25M
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 large iceberg lettuce
- 3 green onions (shallots), finely sliced
- 300 grams pork mince
- 1 tablespoon hoisin sauce, plus extra to serve (optional)
- 1/2 tablespoon soy sauce
- 1 carrot, diced
- 1 celery stalk, diced
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