Baked Balsamic Chicken - Master recipes

Baked Balsamic Chicken - Master recipes

master-recipes.com

Preheat oven to 350°. Mix rosemary, garlic, salt and pepper. Place onions in a roasting pan; place chicken over onions, breast side up. Pat chicken dry. With fingers, carefully loosen skin from...

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Ingredients

  • 2 tablespoons minced fresh rosemary or 2 teaspoons dried rosemary, crushed -
  • 3 garlic cloves, minced -
  • 1 teaspoon salt -
  • 1 teaspoon pepper -
  • 2 medium red onions, chopped -
  • 1 roasting chicken (6 to 7 pounds) -
  • 1/2 cup dry red wine or reduced-sodium chicken broth -
  • 1/2 cup balsamic vinegar -

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