Black Cherry Balsamic Vinegar Roast Chicken | Just A Pinch Recipes

Black Cherry Balsamic Vinegar Roast Chicken | Just A Pinch Recipes

www.justapinch.com

Preheat your oven to 350'F. Remove the chicken from the marinade. Place the chicken legs on a large baking tray with sides. Pour the marinade over top of the chicken. Bake...

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Ingredients

  • 1/2 cup(s) balsamic vinegar (i used black cherry)
  • 1/4 cup(s) grapeseed or other light oil
  • - salt and pepper to taste
  • 12-24 large chicken legs

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