Air Fryer Lamb Koftas
Lamb can be an expensive meat but this recipe uses lamb mince which is usually more affordable. Fabulous served on top of easy homemade flat bread, with a side
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Cooking tools:
- Air fryer
- Kebab skewer
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Grater
- Kitchen scale
- Instant-read thermometer
- Baking sheet
- Oven
- Rolling pin
- Colander
- Kitchen shears
- Refrigerator
- Plastic wrap
Ingredients
- 1 small onion
- 600g lean minced lamb, reduced fat if possible
- 1 garlic clove, crushed
- 1 tsp cumin
- 1 tsp ground coriander
- 1 tsp turmeric
- 1/2 tsp chilli powder
- Salt
- pepper
- 70g plain flour
- 50ml plain natural yoghurt
- 100ml plain yoghurt
- 1/4 cucumber
- 1 clove of garlic, crushed
- A handful of mint leaves, chopped
- 1 tsp olive oil
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