Minty pea soup with bacon | Recipe | Kitchen Stories
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Keywords
- pork
- low carb
- lactose free
- herbs
- vegetables
Ingredients
- 0.25 oz mint
- 1.5 lbs peas (frozen)
- 2.5 oz bacon
- 1 onion
- 1 potato
- 1 clove garlic
- 3 cups vegetable broth
- 1 tbsp olive oil
- salt
- pepper
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