Recipe: <!-- -->Whole Grain Croutons<!-- -->
Toss these easy homemade croutons in salads, sprinkle over soups and stews or fold into hot scrambled eggs and omelets.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Bread knife
- Cutting board
- Chef's knife
- Measuring spoon
- Spoon
Ingredients
- 3 slices whole grain sandwich bread, cut into 3/4-inch cubes
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon chopped fresh herbs, such as thyme, rosemary or oregano
- 1/4 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper
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