SALMON TARTARE | Galley Chef

SALMON TARTARE | Galley Chef

galleychef.org

Try Chef Mo Khan's Salmon Tartare: wild Scottish salmon, shallots, chives, and potato gaufrettes. Perfect for appetizers!

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Ingredients

  • 3 oz Salmon
  • 1 teaspoon Shallots (finely minced)
  • 1 teaspoon chivesminced
  • 1 tablespoon citrus vinaigrette
  • 5 each potato gaufrettes
  • salt and pepperto taste
  • 1 each Idaho Potato
  • 4 cups water

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