Death by Chocolate Trifle Recipe Easy Decadent Layers

Ingredients

• 1 cup (120g) all-purpose flour, sifted
• ½ cup (60g) unsweetened cocoa powder, sifted
• 1 teaspoon baking soda
• ½ teaspoon baking powder
• ½ teaspoon salt
• 1 cup (200g) granulated sugar
• ½ cup (120ml) vegetable oil
• 1 large egg, lightly beaten
• 1 teaspoon vanilla extract
• 1 cup (240ml) hot coffee
• 8 ounces (225g) semi-sweet chocolate, finely chopped
• 1 cup (240ml) heavy cream
• 2 large eggs, separated
• ¼ cup (50g) granulated sugar
• Pinch of salt
• 3 cups (720ml) whole milk
• 6 large egg yolks
• ¾ cup (150g) granulated sugar
• ¼ cup (30g) cornstarch
• 4 ounces (110g) semi-sweet chocolate, chopped
• ½ cup (120ml) coffee liqueur (optional)
• 4 ounces (110g) dark chocolate, shaved or grated, for garnish
• Fresh Raspberries (optional, for garnish)