Cheddar Penne with Sausage & Peppers Recipe | Say Mmm

Ingredients

• 1 tablespoon olive oil
• 1 pound sweet Italian pork sausage , cut into 1/2 inch slices
• 1 large green pepper , cut into 2-inch-long strips (about 2 cups)
• 1 large onion , sliced (about 1 cup)
• 3 cloves garlic , minced
• 1 can (10 3/4 ounces) Campbell's Condensed Cheddar Cheese Soup
• 1/2 cup milk
• 2 cups penne pasta , cooked and drained