Jalapeno Poppers
Delicious Jalapeno Poppers packed with cheese and breaded for frying—perfect appetizers! Yield: 5 poppers | Prep: 15m | Cook: 35m | Total: 50m.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at downhomecookingrecipes.com.
Cooking tools:
- Deep-fry thermometer
- Paring knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Mixing bowl
- High sided bowl
- Drinking glass
- Baking sheet
- Parchment paper
- Freezer
- Saucepan
- Stove
- Spoon
- Tongs
- Paper towel
- Refrigerator
Ingredients
- 12 pickled jalapeños, preferably with stems left intact
- 3 ounces coarsely grated Cheddar (1 cup)
- 3 ounces coarsely grated Monterey Jack (1 cup)
- 1 teaspoon hot sauce
- 1 cup buttermilk
- 1 cup all-purpose flour
- 2 cups panko bread crumbs
- 2 teaspoons dried oregano
- Canola or vegetable oil for frying
More Like This
Jalapeno Poppers | Recipe Cart
getrecipecart.com
Jalapeno Poppers
saucyrascals.com
Jalapeno Poppers
961bbb.com
Jalapeno Poppers - Rasoi
rasoionline.com
Jalapeno Poppers Recipe - (4.3/5)
keyingredient.com
Jalapeno Poppers
cooknshare.com
Jalapeno Poppers
recipecloudapp.com
Jalapeno Poppers Recipe
tasteofhome.com