Black-and-White Summer Bean Salad | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Black-and-White Summer Bean Salad & see the Points value of this great recipe.
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Cooking tools:
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup(s) Canned white beans, drained and rinsed
- 1 cup(s) Canned black beans, drained and rinsed
- 1 large Tomato, diced
- 1 small Onion, diced
- 1 rib(s), medium Celery, diced
- 2 Tbsp White wine vinegar, or red wine vinegar
- 3 Tbsp Fresh parsley, Italian-variety, or basil, minced
- 1/8 tsp Table salt, or more to taste
- 1/8 tsp Black pepper, or more to taste
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