Winter Special Thali Episode – 5

Winter Special Thali Episode – 5

www.zaykakatadka.com

Winter Special Thali Episode – 5 includes Makke ki roti, sarso ka saag, masala mirchi, raita, and jaggery. This spicy and healthy dish is very popular during winter.

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Cooking tools:

  • Blender
  • Stove
  • Griddle
  • Skillet
  • Saucepan
  • Pot
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Spoon
  • Tongs
  • Measuring spoon
  • Measuring cup
  • Plate

Ingredients

  • Mustard Oil / Sarso Ka Tel - 2 tbsp
  • Cumin Seeds / Jeera - 1/2 tsp
  • Dry Red Chilli / Sukhi Lal Mirch - 1
  • Green Chilli / Hari Mirchi - 2 to 3 chopped
  • Ginger / Adrakh - 1 Inch chopped
  • Garlic / Lahsun - 3 to 4 Cloves crushed
  • Onion / Pyaz - 1 Finely chopped
  • Tomato Puree - Of 1 tomato
  • Red Chilli Powder / Lal Mirchi Powder - 1 tsp
  • Coriander Powder / Dhania Powder - 1 tsp
  • All Spice Mix Powder / Garam Masala - 1/2 tsp
  • Salt - As per taste
  • Clarified Butter / Ghee - 1 tbsp
  • Red Chilli Powder / Lal Mirch Powder - 1/4 tsp
  • Mustard Leaves / Sarso Leaves - 1 Cup chopped
  • Spinach / Palak - 1/2 Cup chopped
  • Bathua Leaves - 1/2 Cup chopped
  • Water - As required
  • Green Chilli / Hari Mirchi - 1 to 2 chopped
  • Maize Flour / Makke Ka Aata - 2 tsp
  • Maize Flour / Makke Ka Aata - 1 Cup
  • Clarified Butter / Ghee - As required
  • Green Chilli / Hari Mirchi - 1
  • Clarified Butter / Ghee - 1/2 tbsp
  • Cumin Seeds / Jeera - 1/4 tsp
  • Dry Mango Powder / Amchur - 1/2 tsp

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