Crisp Rosettes

Crisp Rosettes

master-recipes.com

In a small bowl, beat the eggs, milk, sugar and salt. Gradually add flour; beat until smooth. In a deep-fat fryer or electric skillet, heat 2-1/2 in. of oil to 375°. Place rosette iron in hot oil...

View full recipe on master-recipes.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at master-recipes.com.

Share this recipe:

Ingredients

  • 2 eggs -
  • 1 cup 2% milk -
  • 1 teaspoon sugar -
  • 1/4 teaspoon salt -
  • 1 cup all-purpose flour -
  • Oil for deep-fat frying -
  • Confectioners' sugar -

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This