Angel Cake Recipe - A Delicious Dessert from USA
Learn how to make a heavenly Angel Cake with this easy recipe from the USA. Made with egg whites, sugar, cream of tartar, flour, and vanilla, this cake is perfect for any occasion.
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Cooking tools:
- Angel cake pan
- Oven
- Mixing bowl
- Whisk
- Sifter
- Measuring cup
- Measuring spoon
- Hand mixer
- Spatula
- Pastry brush
- Cooling rack
- Kitchen scale
- Fine-mesh sieve
Ingredients
- 5 egg whites
- 3/4 cup sugar
- 1/2 tsp cream of tartar
- 1/2 cup bread flour
- 1 tsp vanilla
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