Pumpkin Muffin Recipe - Kardish Health Food Centre

Ingredients

• 2 cups rolled oats
• 1 cup pumpkin puree (I used canned)
• 6 ounces plain Greek yogurt (1 small container)
• 1/2 cup real maple syrup
• 2 eggs
• 1 teaspoon baking soda
• pinch of cinnamon and salt
• chocolate chips (optional)