Creamy Gochujang Noodles Recipe | Saveur

Creamy Gochujang Noodles Recipe | Saveur

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Gochujang, or Korean chile paste, cuts the richness in this best-of-both-worlds pasta that fuses fettuccine Alfredo and Korean buldak.

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Ingredients

  • ¼ cup gochujang
  • 3 Tbsp. vegetable oil, divided
  • 2 Tbsp. gochugaru (Korean red pepper powder)
  • 1½ tsp. honey
  • 1 tsp. paprika
  • ½ tsp. freshly ground black pepper
  • ½ tsp. kosher salt
  • 4 garlic cloves, finely chopped
  • 4 boneless, skinless chicken thighs, cut into 1-in. pieces
  • 1 lb. fettuccine
  • 1½ cups heavy cream
  • 3 Tbsp. soy sauce
  • 3 scallions, whites and greens separated, thinly sliced
  • 8 white mushrooms, thinly sliced
  • 1 cup grated parmesan (optional)

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