Potato Leek Frittata with Goat Cheese

Potato Leek Frittata with Goat Cheese

www.hungryjackpotatoes.com

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Ingredients

  • 1 Large Leek Cleaned and Sliced
  • 10 Eggs
  • 1/2 Cup Sour Cream
  • 1 oz. 4.2 Carton Original Hungry Jack Hashbrowns
  • 6 oz. Goat Cheese
  • 1 tsp. Sea Salt
  • 1 tsp. Onion Powder
  • 1 tsp. Garlic Powder
  • Freshly Cracked Black Pepper to taste
  • 4 tsp. Olive Oil

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