Herby Salad with Sweet Mustard Vinaigrette
Fresh herbs and crunchy veggies in a light sweet mustard vinaigrette. Perfect for detox and weight loss. Enjoy the natural flavors!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Tongs
- Serving bowl
Ingredients
- 3 cups loosely packed herbs such as cilantro (mint, and basil)
- 3 cups shaved vegetables such as radish (carrots, and cucumber)
- 2 cups pea shoots or watercress
- 2 cups torn kale
- 1 cup chopped snap peas
- 2 Tbsp extra-virgin olive oil
- 2 Tbsp champagne vinegar
- 1 Tbsp grainy mustard
- 1 Tbsp maple syrup
- 1 Tbsp finely chopped chives
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