Mini Shepherd's Pies Recipe | Zoup! Beef Broth
Learn how to make mini Shepherd's pies! With its hearty goodness and just-right portion size, you'll definitely love this recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zoupbroth.com.
Ingredients
- 1 tbsp olive oil
- 1 large onion (diced)
- 1 cup carrots (shredded or minced)
- 2 cloves garlic (minced)
- 2 lbs ground lamb or beef
- 2 tbsp flour
- 2 tbsp tomato paste
- 1/2 tsp dijon mustard
- 1 tbsp Worcestershire sauce
- 1/2 cup dry red wine
- 1 cup Zoup! Beef Bone Broth
- 2 tsp thyme (minced)
- 2 tbsp parsley (minced)
- 1 cup green peas
- Kosher salt and pepper
- 5 cups of mashed potatoes
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