Mini Shepherd’s Pies With Sweet Potato Mash Recipe | woman&home
www.womanandhomemagazine.co.za
These individual mini shepherd's pies are a family favourite but with a twist of herby sweet potato mash topping. Get the recipe here...
Keywords
- beef
- lamb
- recipes
- tarts
- pies and pastries
- minced meat
- pie
- sweet potato
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Cooking tools:
- Potato masher
- Chef's knife
- Cutting board
- Peeler
- Colander
- Measuring spoon
- Wooden spoon
- Spoon
- Saucepan
- Stove
- Oven
- Ramekin
Ingredients
- 1 tbsp olive oil
- 1 onion, finely chopped
- 2 large carrots, peeled and finely diced
- 500g lean lamb or beef mince
- 4 tbsp fresh thyme, chopped
- 1 tbsp plain flour
- 2 tbsp tomato puree
- 1 ½ tbsp Worcestershire sauce
- 250ml hot lamb or beef stock
- 200g peas, defrosted
- 500g sweet potatoes, peeled & roughly chopped
- 500g desiree potatoes, peeled & roughly chopped
- 50g salted butter
- 50g mature cheddar
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