Baja Fish Tacos - Vigo Foods

Ingredients

• 1/4 cup Vigo Extra Virgin Olive Oil
• 1 package Vigo Cilantro Lime Rice
• 1/4 cup flour
• 2 eggs
• 1 package Vigo Coconut Panko Bread Crumbs
• 1 1/2 pounds fillets of tilapia or haddock or cod
• 8 ounces plain Greek yogurt
• 4 tablespoons chipotle hot sauce
• 1 package hard or soft taco shells
• 1 Hass avocado
• 2 cups shredded coleslaw mix