Chicken Chili-Lime Noodles - NOAH | Neighborhood Outreach Access to Health
This chili-lime sauce adds the right amount of tang and heat to a protein and veggie packed meal. This recipe is perfect for a quick dinner or lunch when you don’t have much time to cook.
Ingredients
- ½ lb boneless skinless chicken breast
- ½ tsp salt
- ¼ tsp pepper
- ¾ tsp sesame oil
- ¼ cup unsalted chicken broth
- 1 tsp cornstarch
- 3 tbsp oyster sauce
- ½ cup dry sherry
- 2 tbsp fresh lime juice
- 1 tsp fresh grated lime zest
- 3 tbsp low sodium soy sauce
- 2 tbsp chili-garlic sauce
- 1 tbsp light brown sugar
- 1 tbsp garlic
- 1 tbsp ginger
- 8 oz whole-wheat spaghetti
- 1 tbsp canola oil
- 6 cups thinly sliced green cabbage
- 2 thinly sliced red bell peppers
- ½ cup bean sprouts
- 4 green scallions
- 1 tbsp sesame seeds
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