Hearty Cassoulet - Stokes Sauces

Ingredients

• 8 Butchers Sausages
• 2 tablespoons Panko Breadcrumbs
• ½ teaspoon Paprika
• 1 egg
• 1 leek, trimmed, & diced
• 2 carrots peeled & diced.
• 100g swede, peeled & diced
• 2 parsnips, peeled & diced.
• 1 white onion, peeled & diced
• 1 tin Haricot beans, drained & rinsed
• 2 tablespoons Red Onion Marmalade
• 1 tablespoon fresh rosemary chopped.
• 1 tablespoon parsley chopped.
• 1 ltr vegetable stock