Cassoulet recipe – Recipe
Ingredients - 2 duck - 4 Toulouse Sausages - 100 g smoked Bacon - 1 Onion - 6 Garlic - 3 x 400 g cans of Cannellini Beans - 2 ripe Tomatoes - Salt - Black
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Ingredients
- duck: 2
- Toulouse Sausages: 4
- Bacon: 100 g smoked
- Onion: 1
- Garlic: 6
- Cannellini Beans: 3 x 400 g cans of
- Tomatoes: 2 ripe
- Salt
- Black Pepper
- Thyme: large sprig of
- Parsley: 2 large sprigs of
- Bay leaves: 2
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